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Showing 9 of 9 Results in All Departments
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Food in World History (Paperback, 3rd edition)
Jeffrey M. Pilcher
R
1,138
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On the Border - Society and Culture between the United States and Mexico (Paperback)
R
1,081
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Food in World History (Hardcover, 3rd edition)
Jeffrey M. Pilcher
R
4,120
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R
309
The Oxford Handbook of Food History (Hardcover)
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5,358
R
5,049
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Cantinflas and the Chaos of Mexican Modernity (Hardcover)
Jeffrey M. Pilcher
R
3,043
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Que Vivan Los Tamales! (Paperback, New)
Jeffrey M. Pilcher
R
1,009
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The Oxford Handbook of Food History (Paperback)
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1,537
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Food History - Critical and Primary Sources (Hardcover)
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24,389
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Sausage Rebellion - Public Health, Private Enterprise, and Meat in Mexico City, 1890-1917 (Paperback, New)
Jeffrey M. Pilcher
R
1,006
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